Featuring “redefined Detroit cuisine,” our menu is inspired by the influences and flavors of Detroit’s vast cultural communities, both past and present.
LUNCH
TO BEGIN WITH…
TUNA TARTARE
Hand Cut Potato Chips, Caper, Dill, Honey Dijon Mustard
$13
OYSTERS ON THE HALF SHELL
Lemon Chile Oil, Mint Gremolata, Fresh Lemon
$14
SALMON BELLY RILLETTE
Fennel Pollen Crème Fraiche, Charred Scallion Jam, Radish, Dill, Rustic Grilled Toast
$13
WOOD-GRILLED BABY BACK RIBS
Dry-Rubbed, Honey-Glazed, Calabrian Chiles, Shaved Apple & Brussels Sprouts
$14
CHARRED BURRATA
Marinated Rapini, White Anchovy, Lemon and Chiles, Rustic Grilled Toast
$16
SHORT RIB CRISPY TACOS
Braised Short Rib, Horseradish Ricotta, Garlic Crumbs, Chives
$11
PARC LENTIL SOUP
Smoked Onions, Fire-Roasted Tomatoes, Greek Yogurt, Zaatar
$9
SALADS
CHOP $11
Red Cabbage, Romaine, Chickpeas, Conserved Tomatoes, Pickled Cauliflower, Almonds, Roasted Red Peppers, Mustard Vinaigrette
Add Chicken 6 • Shrimp 7 • Salmon 8
PARC MARKET $11
Market Lettuces, Frisee, Shaved Fennel, Oranges, Quinoa,
Toasted Pecans, Tarragon Dill Vinaigrette
Add Chicken 6 • Shrimp 7 • Salmon 8
THE WOODWARD $18
Grilled Chicken, Pancetta, Ricotta Salata, Grilled Artichokes, Hearts of Palm, Avocado, Romaine Lettuce, Tarragon Dill Dressing
KALE & ARUGULA CAESAR $11
Baby Kale, Wild Arugula, Pecorino Cheese, Coddled Egg, White Anchovy Dressing
Add Chicken 6 • Shrimp 7 • Salmon 8
SANDWICHES & PANINIS
PARC BURGER
Custom Ground Patty, American & Swiss Cheeses, Tomato Shallot Jam, Shaved Lettuce, Double-Secret Probation Sauce, Brioche Bun, French Fries
$15
CRISPY WHITEFISH SANDWICH
Local Beer Batter, Marinated Fennel, Seasonal Slaw, Lobster Tartar Sauce, Brioche Bun, Arugula Salad
$15
ROAST CHICKEN PESTO PANINI
Shaved Roasted Chicken, Fresh Mozzarella, Basil Pesto, Sundried Tomatoes, Arugula Salad
$14
ITALIAN PANINI $14
Mortadella, Cappocola, Prosciutto, Fontina and Roasted Red Peppers, Arugula Salad
Substitute French Fries for Arugula Salad • 2
MAINS
ORGANIC SCOTTISH SALMON
Crispy Skin, Israeli Cous Cous, Grilled Rapini, Curried Carrot Puree, Yogurt
CREEKSTONE FARMS WOOD-GRILLED RIBEYE
Romesco, Veal Jus, Marble Potatoes, Baby Arugula Salad
$24
ROASTED CHICKEN
Milling Grains, Roasted Vegetables, Chicken Jus
$21
PARC GRAIN BOWL $14
Farro, Quinoa, Millett, Seasonal Vegetables, Baby Kale, Smoked Yogurt
Add Chicken 6 • Shrimp 7 • Salmon 8
PASTAS
SPAGHETINNI $12
Light Tomato Sauce, Julienne Zucchini and Yellow Squash, Cherry Tomatoes, Basil, Peccorino
Add Chicken 6 • Shrimp 7 • Salmon 8
BUCATINI CARBONARA AMERICANO
Smoked Bacon, Pancetta, Guanciale, Parmagiano, Egg Yolk & Cream
$16
LAMB RIGATONI
Braised Lamb Ragout, Red Onion, Zucchini, San Marzano Tomatoes, Crumbled Feta
$18
PERFECT PAIRS $18
SELECT ONE ITEM FROM EACH ROW
SOUP, CHOP SALAD OR CAESAR SALAD
ITALIAN PANINI, ROASTED CHICKEN PANINI
SIDE
ROASTED SEASONAL VEGETABLES
With Lemon Zest and Smoked Yogurt
$7
WEDGE-CUT YUKON GOLD POTATOES
Charred Scallions, Romesco, Garlic Aioli
$6
BROCCOLI
Lemon Zest, Toasted Pumpkin Seeds, Lemon Vinaigrette
$7
DINNER
FIRST COURSES
CHARRED BURRATA
Marinated Rapini, White Anchovy, Lemon and Chiles, Rustic Grilled Toast
$16
DUCK CONFIT CROUSTILLANT
Duck Confit in Crispy Dough, “Cassoulet” Dijon Mustard Aioli
$16
CRISPY BUTTERMILK QUAIL
Potato Puree,Woodward Gravy, Grilled Pear & Frisee, Mustard Vinaigrette
$15
OYSTERS ON THE HALF SHELL
Lemon Chile Oil, Mint Gremolata, Fresh Lemon
$16
SALMON BELLY RILLETTE
Fennel Pollen Crème Fraiche, Charred Scallion Jam, Radish, Dill, Rustic Grilled Toast
$13
WOOD-ROASTED OYSTERS
Grilled with Seaweed Butter, Bacon, Crispy Kale & Pickled Shallots
$16
TUNA TARTARE
Hand Cut Potato Chips, Capers, Dill, Honey Dijon Mustard
$14
SUE BUXTON’S MAINE MUSSELS
White Wine, Fennel, Basil, Cappocola Panino, Calabrian Chiles
$14
WOOD-GRILLED BABY BACK RIBS
Dry-Rubbed, Honey-Glazed, Calabrian Chiles, Shaved Apple & Brussels Sprouts
$14
SOUPS
PARC LENTIL
SMOKED ONIONS, FIRE-ROASTED TOMATOES, GREEK YOGURT, ZAATAR
$9
SALADS
CHOP
RED CABBAGE, ROMAINE, CHICKPEAS, CONSERVED TOMATOES, PICKLED CAULIFLOWER, ALMONDS, ROASTED RED PEPPERS AND MUSTARD VINAIGRETTE
$10
KALE & ARUGULA CAESAR
BABY KALE, WILD ARUGULA, PECORINO CHEESE, CODDLED EGG VINAIGRETTE
$9
SWEET POTATO AND APPLE SALAD
MAPLE ROASTED SWEET POTATO, FUJI APPLE, GORGONZOLA CRUMBLES, BABY ARUGULA, CRUMBLED BACON, SHERRY VINAIGRETTE
$14
PARC MARKET
MARKET LETTUCES, FRISEE, SHAVED FENNEL, ORANGES, QUINOA, PECANS, TARRAGON DILL VINAIGRETTE
$11
PASTAS
KING CRAB TAGLIATELLE
HOUSEMADE PASTA, BUTTER ROASTED ALASKAN KING CRAB, BABY FENNEL, CRAB CREMA, TOASTED GARLIC
$38
LAMB RIGATONI
Yogurt-Braised Lamb Ragout, Red Onion, Zucchini, San Marzano Tomatoes, Crumbled Feta
$28
PAPPARDELLE VEGETABLE RAGOUT
Seasonal Vegetables Roasted and Stewed with San Marzano Tomatoes & Late Harvest Herbs
$21
SPAGHETTINI $19
Braised Zucchini and Yellow Squash, San Marzano Tomatoes, Pecorino
Add Chicken 6 • Shrimp 7 • Salmon 8
WILD MUSHROOM BUCATINI
Seasonal Organic and Wild Mushrooms, Egg Yolk Cream, Parmagiano
$25
FISH
ORGANIC SCOTTISH SALMON
Crispy Skin, Israeli Cous Cous, Grilled Rapini, Curried Carrot Puree, Yogurt
$27
BRANZINO A LA PIASTRA
Mediterranean Sea Bass, Roasted Vegetables, Tarragon Gremolata, Carrot Jus
$41
WHOLE GRILLED TROUT
Michigan Rainbow Trout, Butternut Squash, Apples, Pumpkin Seeds, Brown Butter
$37
ROASTED GIANT PRAWNS
Polenta Soubise, Charred Lemon, Sweet Onions, Calabrian Chiles
$38
WOOD GRILLED MEATS
RESERVE STEAKS & CHOPS
DRY-AGED AND HAND-SELECTED FOR PARC BY FAIRWAY PACKING CO.
Wood Grilled & Served Tableside with Bone Marrow Jus and Selection of Roasted Vegetables
Selections will vary based on availability
MARKET PRICE
LAMB CHOPS
Milling Grains, Preserved Lemon, White Anchovy & Mint Gremolata
$48
GRILLED VEAL LOIN
Smashed Confit Potatoes, Baby Arugula, Ash Roasted Leeks, Bacon Bearnaise, Veal Jus
$38
CREEKSTONE FARMS FILET
8 oz., Marsala Veal Jus, Roasted Potatoes with Onion & Pepper Ragout
$41
OTTO FARMS HALF CHICKEN
Roasted Seasonal Vegetables, Buttered Potato Puree, Chicken Jus
$26
SIDES
ROASTED SEASONAL VEGETABLES
With Lemon Zest & Smoked Yogurt
$8
POTATO PUREE
Robuchon Style with Veal Jus, Chives
$9
YUKON GOLD WEDGES
Charred Scallions, Romesco, Garlic Aioli
$8
WILD & LOCAL MUSHROOMS
White Wine, Herbs
$10
BROCCOLI
Lemon Zest, Toasted Pumpkin Seeds, Lemon Vinaigrette
$8
Ask your server about menu items that are cooked to order. Consuming undercooked meats or eggs may increase your risk of food-borne illness.
BRUNCH
BUT FIRST, BUBBLES
Mimosa with Choice of Nectar
House Brut Cava
$6
Canard Duchene
Epernay France, NV
$10
Vueve Clicquot
Reims France, NV
$17
PARC BRUNCH PUNCH
Pear and Pineapple Infused Tito’s Handmade Vodka, Champagne, Pomegranate, Mint
$14
NORTH WOODS MULE
Maple and Apple Infused Bourbon , Ginger Beer, Sliced Fuji Apple
$12
CAMPUS MARTIUS COFFEE
Coffee, Hazelnut Liquor, Vanilla Vodka, Rumchata, Whipped Rumchata Cream, Chocolate Dipped Biscotti
$16
BLOODY MARY BAR
Tito’s Handmade Vodka
…and a selection of accoutrements to suit your fancy
$10
BRUNCH REDEFINED
PARC OMELETTE
Three Eggs, Fire Roasted Tomatoes, Rapini, Pancetta & Goat Cheese, Arugula Salad
$14
PANCETTA & EGG POUTINE
Yukon Gold Wedges, Pancetta, Fontina, Woodward Gravy, Charred Scallions, Sunny Side Eggs
$19
PROPER BREAKFAST
Three Eggs, Honey-Glazed Bacon, Chicken Sausage, Brunch Potatoes, Grilled Rustic Toast, Arugula Salad
$21
THE GRAND ASSORTMENT
A Selection of Breakfast Favorites, Small Bites, Pastries and Cookies, Salads, Meats and Cheeses, Seafoods, Seasonal Pasta, and More…
$28
PARC STEAK AND EGGS
Wood Grilled 10 oz Prime Ribeye, Three Eggs Any Style, Brunch Potatoes, Arugula Salad
$31
SLOW-ROASTED BRISKET HASH
Brisket, Yukon Golds, Horseradish Ricotta, Sunny Side Eggs
$22
CAST IRON BAKED PANCAKE
Roasted Apples, Cinnamon Spiced Maple Syrup
$14
VEGGIE HASH “A LA PLANCHA”
Roasted Vegetables, Yukon Golds, Scrambled Egg Whites, Herb Pistou
$15
CINNAMON ROLL BREAD PUDDING
Homemade Cinnamon Rolls, Candied Walnuts, Maple Creme Anglaise
$11
SALADS
THE WOODWARD
Grilled Chicken, Pancetta, Ricotta Salata, Grilled Artichokes, Hearts of Palm, Avocado, Romaine Lettuce, Tarragon Dill Dressing
$18
CHOP $11
Red Cabbage, Romaine, Chickpeas, Conserved Tomatoes, Pickled Cauliflower, Almonds, Roasted Red Peppers, Mustard Vinaigrette
Add Chicken 6 • Shrimp 7 • Salmon 8
SWEET POTATO AND APPLE $12
Roasted Sweet Potatoes, Fuji Apple, Bacon, Gorgonzola, Sherry Vinaigrette
Add Chicken 6 • Shrimp 7 • Salmon 8
SANDWICHES
CROQUE MADAME
Maple Roasted Ham, Swiss, Rustic Bread, Sunny Side Eggs, Woodward Gravy, Arugula Salad
$13
PARC BURGER
Custom Ground Patty, American & Swiss Cheeses, Tomato Shallot Jam, Shaved Lettuce, Double-Secret Probation Sauce, Brioche Bun, French Fries
$15
WOOD ROASTED CHICKEN PESTO PANINI
Shaved Roasted Chicken, Fresh Mozzarella, Basil Pesto, Sundried Tomatoes, Arugula Salad
$14
ACCOMPANIMENTS
SEASONAL FRUIT BOWL
Mixed Fruits, Honey Yogurt, Lime
$9
GLAZED CHERRY WOOD BACON
Dry-Aged Thick-Cut Bacon, Chile Honey
$7
GRILLED RUSTIC TOAST
Honey Lemon Mascarpone Butter
$4
ARTISAN SAUSAGE
Chicken Breakfast Sausage
$7
BRUNCH POTATOES
Yukon Gold Potatoes, Caramelized Onions, Chives
$6
HAPPY HOUR
BITES $7
OYSTERS ON THE HALF SHELL
Lemon Chile Oil, Mint Gremolata, Fresh Lemon
WOOD GRILLED BABY BACK RIBS
Dry Rubbed, Chile Honey Glaze, Apple Brussel Slaw, Calabrian Chile
CHOP SALAD
Red Cabbage, Romaine, Chickpeas, Conserved Tomatoes, Pickled Cauliflower, Almonds, Roasted Red Peppers and Mustard Vinaigrette
SUE BUXTON’S MAINE MUSSELS
White Wine, Cynar, Basil, ‘Nduja Crostini, Chiles
WEDGE CUT PAPAS BRAVAS
Charred Scallions, Romesco, Garlic Aioli
CRISPY SHORT RIB TACOS
Braised Short Rib, Horseradish Ricotta, Garlic Bread Crumbs, Chives
PARC SLIDERS
Custom Grind, Wood-Grilled Patty, Brioche Bun, Smoked Gouda, Butter Lettuce, Secret Sauce
COCKTAILS $7
YOUR CALL – HOUSE SPIRITS
Tito’s, Bacardi, Broker’s English Gin, Jim Beam, Jack Daniels
SPICE OF LIFE
House Jalapeño Tequila, Grapefruit Juice, St. Germaine, Bitters
CAMPUS CABLE CAR
Dark Rum, Blood Orange Liqueur, Citrus Infusion, Cinnamon Sugar Rim
CLOUD NINE
Tito’s, Grapefruit, Lime, Triple-Sec
PARC 75
Broker’s Gin, Lime, Champagne, Grenadine
JIMMY MACK
Maker’s Mark, Grapefruit, Lime, St. Germain
WINE
DRAFT BEER
SOMMELIER’S SELECTION
Choices from the Cellar by our Sommelier Dennis Payne
$6 – 6 OZ / $8 – 9 OZ
DRAFT BEER
Labatt Blue
Bud Lite
Stella Artois
Perrin 98 Problems IPA
Vanilla Java Porter
$5
DESSERTS
AFFOGATO
Malted Milk Ice Cream, Espresso, Chocolate Dipped Almond Biscotti
$8
HONEY ROSEMARY POT DE CREME
Vanilla Poached Pears, Honey Brown Butter Crumble, Pear Gel
$11
LEMON AND OLIVE OIL CAKE
Lemon Curd, Blueberry Compote, Mascarpone, Olive Oil Gelato
$10
CHOCOLATE ORANGE TART
Shortbread Crust, Vanilla Cream, Dark Chocolate Ganache, Brûléed Oranges, White Chocolate Sorbet
$12
HAZELNUT BROWNIE SUNDAE
Espresso Crème, Salted Caramel, Toasted Hazelnuts, Vanilla Ice Cream
$12
CIDER MILL BAKED ALASKA
Cider Mill Donut Cake, Apple Sorbet, Candied Walnuts, Salted Caramel and Cream Cheese Ice Creams, Tableside Flamed Meringue
$31
PORTS – MADEIRA DESSERT WINES
DELAFORCE
10 Year Old Tawney Porto Portugal
$16 per glass
FONSECA
20 Year Old Tawney Porto Portugal
$11 per glass
TAYLOR FLADGATE
30 Year Old Tawney Porto Portugal
$28 per glass
TAYLOR FLADGATE
40 Year Old Tawney Porto Portugal
$34 per glass
QUINTA DO NOVAL
Single Vineyard LBV Porto Portugal, ‘09
$25 per glass
FERREIRA
LBV Porto Portugal, ‘12
$12 per glass
WARRE’S
Porto Portugal, ’01
$32 per glass
WARRE’S
Porto Portugal, ’00
$39 per glass
WARRE’S
Porto Portugal, ’80
$68 per glass
DOWE’S
Porto Portugal, ’85
$56 per glass
BROADBENT
Madeira Colheita Portugal, ’99
$12 per glass
DOMAINE LES COMBES
Muscat, France, ’14
$16 per glass
JACKSON TRIGGS
Vidal Pearl Ice Wine Niagara Falls, Can, NV
$12 per glass
INNISKILLIN
Cabernet Franc Ice Wine Niagara Falls Canada
$62 per glass
KENZO
Sauvignon Blanc Late Harvest ‘Muku’ Napa, ’15
$38 per glass
FAR NIENTE
“Dolce” Late Harvest Semillon Napa Valley
$28 per glass
OREMUS
Tokaji Aszu ‘3 Puttonyos’ Hungary, ‘09
$58 per glass
OREMUS
Tokaji Aszu ‘5 Puttonyos’ Hungary, ‘09
$68 per glass
ISOLE E OLENA
Vin Santo Chianti Classico DOC Italy, ‘09
$45 per glass
MARCHESE ANTINORI
Vin Santo Chianti Classico DOC Italy, ‘12
$32 per glass
CHATEAU d’YQUEM
Sauternes Bordeaux France, ‘97
$72 per glass
CHATEAU d’YQUEM
Sauternes Bordeaux France, ‘99
$85 per glass
CHATEAU d’YQUEM
Sauternes Bordeaux France, ‘14
$45 per glass