fbpx
Loading...
Lunch 2019-10-14T22:15:17+00:00

Featuring “redefined Detroit cuisine,” our menu is inspired by the influences and flavors of Detroit’s vast cultural communities, both past and present.

TO BEGIN WITH…

TUNA TARTARE

Hand Cut Potato Chips, Caper, Dill, Honey Dijon Mustard
$13

OYSTERS ON THE HALF SHELL

Lemon Chile Oil, Mint Gremolata, Fresh Lemon
$15

WILD MUSHROOM TART

Organic Mushrooms, Local Goat
Cheese, Flaky Pastry, Balsamic
Reduction, Baby Arugula
$12

WOOD-GRILLED BABY BACK RIBS

Dry-Rubbed, Honey-Glazed, Calabrian Chiles, Shaved Apple & Brussels Sprouts
$14

CHARRED BURRATA

Marinated Rapini, White Anchovy, Lemon and Chiles, Rustic Grilled Toast
$16

SHORT RIB CRISPY TACOS

Braised Short Rib, Horseradish Ricotta, Garlic Crumbs, Chives
$11

MUSHROOM SOUP

Wild and Local Mushrooms,
Seasonal Vegetables, Farro,
Parmigianno, Whipped
Creme Fraiche
$9

SALADS

Add Chicken $6 • Shrimp $7 • Salmon $8

CHOP

Red Cabbage, Romaine, Chickpeas, Conserved Tomatoes, Pickled Cauliflower, Almonds, Roasted Red Peppers, Mustard Vinaigrette
$11

KALE AND ARUGULA CAESAR

Baby Arugula and Kale, Black
Pepper Caesar Dressing, Shaved
Radishes, Garlic Breadcrumbs
$11

THE WOODWARD

Grilled Chicken, Pancetta, Ricotta Salata, Grilled Artichokes, Hearts of Palm, Avocado, Romaine Lettuce, Tarragon Dill Dressing
$18

MARKET ARUGULA CAESAR

Baby Kale, Wild Arugula, Shaved
Seasonal Vegetables, Shaved
Manchego, Sherry Vinaigrette
$11

BETWEEN TWO SLICES

PARC BURGER

American & Swiss Cheeses,Tomato Shallot Jam, Shaved Lettuce, Double-Secret Sauce, Brioche Bun, French Fries
$15

CRISPY WHITEFISH SANDWICH

Local Beer Batter, Marinated
Fennel, Seasonal Slaw, House
Tartar Sauce, Brioche Bun, Arugula
Salad
$16

ITALIAN PANINI

Mortadella, Cappocola, Prosciutto, Fontina and Roasted Red Peppers,
Arugula Salad
$14

GRILLED CHICKEN SANDWICH

Brioche Bun, Honey-Glazed Bacon, Horseradish Cheddar, Roasted Garlic Aioli, Lettuce, Tomato, Arugula Salad
$15

IMPOSSIBLE BURGER

The plant based burger for people who love meat

DOWNTOWN

American Cheese, Lettuce, Tomato, Dill Pickles Double- Secret Sauce, Brioche Bun, French Fries
$14

NEW CENTER

Avocado, Arugula, Mustard Vinaigrette, Roasted Red Peppers, Pesto Mayo, Brioche Bun, Arugula Salad
$15

MAINS

ORGANIC SCOTTISH SALMON

Crispy Skin, Honey Grilled Broccoli, Vadouvan Cauliflower Puree, Tahini Cream
$22

CREEKSTONE FARMS WOOD-GRILLED NEW YORK STRIP

Romesco, Veal Jus, Seasonal Vegetables,
Baby Arugula Salad
$24

DOUBLE GRILLED CHICKEN BREASTS

Milling Grains, Roasted Carrots,
Chicken Jus
$21

PARC GRAIN BOWL $14

Farro, Quinoa, Millett, Roasted Seasonal Vegetables, Baby Kale, Smoked Yogurt
Add Chicken 6 • Shrimp 7 • Salmon 8

PASTAS

Add Chicken $6 • Shrimp $7 • Salmon $8

BUTTERNUT SQUASH ORECCHIETTI

Roasted Butternut Squash, Broccoli Rabe, Mint Pesto, Pecorino, Toasted Sunflower Seeds
$12

BUCATINI CARBONARA AMERICANO

Smoked Bacon, Pancetta, Guanciale, Parmagiano, Egg Yolk & Cream
$16

DAILY SEASONAL PASTA

The Best of Whats Available Paired
with an Imported Pasta
MP

SOUP, SALAD, SANDWICH

SOUP, A MARKET ARUGULA SALAD
AND A CHOICE OF HALF ITALIAN PANINI OR RUSTIC GRILLED CHEESE
$17

SIDES

ROASTED SEASONAL
VEGTABLES

Local Honey, Tahini
Cream, Pine Nuts
$7

WEDGE-CUT YUKON GOLD POTATOES

Charred Scallions, Romesco, Garlic Aioli
$6

BRAISED KALE

Crispy Shallots,
Bacon Lardons
$7